The collecting association renews part of its board. THE CIDER.- The Sidrastur Collecting Group has renewed its board of directors. This was decided in an Extraordinary Assembly on February 5 in the meeting room of the Athenaeum of La Calzada of Xixón. The board of directors is as follows: Raúl
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In 2019, a little less than 5 million counter labels or back labels were delivered, which means a 27% increase in sales, for this 2020 the PDO aims to reach five and a half million bottles sold. THE CIDER.- The PDO Sidra de Asturies delivered 4,791,000 counter-labels last year. This
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Today at 10:15 p.m. the first edition of this event will be broadcasted entirely on regional television`. THE CIDER.- The first edition of the World Cupping Championship has been promoted by the Regulatory Council of the PDO Cider of Asturies in collaboration with the Association of Cider Pourers of Asturies.
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Christmas and New Year's Eve is offered with this drink whose consumption expanded thanks to the Asturians who crossed the Atlantic LA SIDRA.- Puebla is one of the states of Mexico where there is more production of sparkling cider. On these dates it is estimated that sales of this drink
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They will offer special menus during the Christmas holidays THE CIDER.- The Catering and Hospitality services of the eight public hospitals in Asturies have developed special menus to make the stay of patients admitted during Christmas more enjoyable. And, of course, many of them include sparkling cider without alcohol. How
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With that investment, the first in more than two decades, the aim is to increase the exposure in which there will be a space for the spacers, as the Casting Championship had been asking for years. THE CIDER. - It was a frequent claim that was heard during the presentation
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The association, with around 40 members, held one of its most traditional festivals; they enjoyed Central European cuisine and provided cider San Nicolás accompanied by an angel and a mischievous imp traveled to the Public School of La Foz de Morcín to celebrate - in a somewhat advanced way -
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As in the previous edition of the paper magazine, which is on the way out, we propose different dishes that combine with sparkling drinks * Photo: David Aguilar Sánchez THE CIDER.- They are dry, elegant, ideal to enjoy at this time as they are a product that increasingly reaches higher
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The University of Uviéu and the PDO Regulatory Council today signed their creation THE CIDER.- The rector of the University of Uviéu, Santiago García Granda, and the president of the Regulatory Council of the PDO Cider of Asturies, Celestino Cortina Villar, have signed this morning the creation of the Chair
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The author, Manuel Nares, shows in his birth enthographic and heritage elements, in addition, of course, of the typical Christmas scenes. THE CIDER.- Manuel Rodríguez Nares, artisan from Corvera, has opened at the ParqueAstur Shopping Center the first nativity scene that can be visited this Christmas in the council, consisting
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