Cider BarsCider MillsCider tourismCulture of the ciderGastronomyImageInternationalLa sidraMagazineOpinionOthersTastings

LA SIDRA of February (No. 182)

Release corresponding to the month of February 2019 with articles on the ambassadors of Asturian cider culture, FITUR and Madrid Fusion 2019, delivery of prizes of LA SIDRA's Photography Contest, cider bars of Asturias Natural Quality, Advice and food safety against gluten, gastronomic Asturies , Cider Agenda, Recommendations ... and

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BooksCider BarsCider MillsCider tourismCulture of the ciderEventsGastronomyImageInternationalLa sidraMagazineMusicOpinionOthersPSLARecommendationsSin categoríaSISGATastings

The Cider of April (Nº 172)

Publication corresponding to the month of April 2018 with interview to the journalist Susanna Forbes, extensive information of what was the IX PSLA and the XV Sidracrucis, advance of the celebration of the XXI Plates to the Cider in Nava, Cider World '18, Alpsider , Gastronomic Asturies, Cider Agenda, Recommendations,

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BooksCider BarsCider MillsCider tourismCulture of the ciderEventsGastronomyImageInternationalMusicOthersPSLARecommendationsTastings

9th First Cider of the Year

The First Cider of the Year is the most important espicha or traditional cider meeting there is, as much for attendance, as for number of participant cider mills , and with which the Asturian cider season is inaugurated. This celebration, declared of social roots by the City Council of Xixón, gives

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