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Culture of the cider

Zacatlán de las Manzanas, the best culinary experience in Mexico

The town is famous for its sweet sparkling cider, and this is one of the products of Puebla, a state that will be represented in the next SISGA

LA SIDRA.- Zacatlán de las Manzanas is a picturesque town in the State of Puebla in Mexico. A municipality characterized by the production of sweet sparkling cider. It has recently been recognized as ‘Best Magical Town for a culinary experience’ with almost 30% of the total votes in its category.

“It was his apples —with which they make ciders, sweets and preserves—, chalupas, his rabbit in chiltepín, his chicken and beef mixiotes, his bean soup with nopales, his soft drinks and his cheese bread that made him a creditor of this prize ”they report from the Aztec country.

It should be noted that the State of Puebla is a cider place par excellence. In addition to Zacatlán de las Manzanas, there are other municipalities where the apple drink is made. One of them is Huejotzingo. Sidra San Francisco, which will participate in the next International Hall of Gala Ciders, produces its cider in that town.

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