Release corresponding to the month of September 2019 (No. 189) with abundant information about the next International Hall of Gala Ciders, La Fiesta de la Sidra de Xixón and Villaviciosa, the homemade cider contests of Piloña, Siero y Caudal, Azuqueca de Henares, La Montera Picona, long-time cidermakers, Gastronomic Asturies, San
Read More
The flavor that the embers give is incomparable, the meats are roasted slowly being tender inside, but crispy on the outside. No doubt the fire enhances its flavor making our mouths water. And even more if we share these rich elaborations in company. Whether seafood, fish or meat, grills always
Read More
In the Perchera neighborhood, formerly Alto Pumarín, Luis Alberto Turriado has been at the helm of his cider barfor no more than 36 years. LA SIDRA.- Two dining rooms, one at the top, another at the foot of the bar, air-conditioned and with a terrace that makes you find yourself
Read More
Emblematic and cozy place located on a pedestrian jetty in the center of the villa, next to the marina and run since 2003 by Pepe Cavallé, a person well appreciated and known for his various businesses such as the production of giant paellas and fabada ( of up to 2,000
Read More
Opened in 1949 and currently run by the daughter and grandson of the founders, Julia Menéndez and Sergio Crespo, it is located in a privileged environment, with a spectacular landscape, which makes the views from the picnic area even more attractive. Casa Pepito, which closes on Wednesdays for rest, has
Read More
This one is only one hundred years old! In Deva, right next to the source of the Peñafrancia River, it offers in its centuries-old house, now renovated with taste by the new generations, a garden-picnic area with a covered porch, and an interior of meticulous decoration, with fireplace included for
Read More
Publication corresponding to the month of June 2019 with main interview to Óscar Flórez, spokesman of the Association for the Support of the Traditional Cider, abundant information of the presentation of the 2018 harvest of the Cider Asturies DOP, party of the cider of Llaviana, Carbayín , Valdesoto, Folixa de
Read More
The restaurant Las 3 Andaricas celebrates a dinner in the cities with different types of cider and composed of five dishes and three publications. LA SIDRA.- The 3 Andaricas, reputed restaurant of Somao, Próxima, to extend the next July 6th an original blind dinner, that is, in it the eyes
Read More
The beginning of the Asturian cider season will take place at the Muséu del Pueblu d'Asturies from April 18 to 21, offering the possibility of tasting the new cider of more than 70 cider mills for only € 6. LA SIDRA.- The First Cider of The Year -PSLA- celebrates its
Read More
Publication corresponding to the month of March 2019 with a main interview with Belisario Suárez, enough information about what will be the next First Cider of the Year and the Sidracrucis'19, Salenor, debate about the future of apple and cider, centenary of Sidra Fran ,gastronomic Asturies ,cidery Agenda , Recommendations
Read More