A diferencia de otros concursos, los Premios SISGA los concede un jurado internacional compuesto por los propios llagareros participantes, lo cual aparte de ser una garantía de imparcialidad, también permite recoger y respetare las muy diferentes sensibilidades respecto a la sidra que existen en función de la procedencia de la
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The impressive success of the International Hall of Gala Ciders had a very important impact on the media and social networks LA SIDRA.- As expected, the success of the XIII SISGA was - and continues to be - also reflected in the media and social networks around the world, and the
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The Opening Tasting by Val d’Aosta cidermaker Gianluca Telloli will take place on the morning of September 28th, and that of Celestino Vázquez and Regina Mª Pereira on the afternoon of the same day. LA SIDRA.- Just over a week before the start of the XIII International Hall of Gala Ciders (September 28th
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The company Mela Val Venosta held a design contest this month to renew the wardrobe of its fruit bowls, the garments were made with apple waste LA SIDRA.- On previous occasions we have published the different uses that can be given to apple waste, magaya in Asturian, because of that, in
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The social dining room will prepare the emblematic dishes of the gastronomic festival thanks to the ingredients donated by Otea and the Oviedo town hall LA SIDRA.- The Economic Kitchen will serve this lunchtime the Disarmament menu, which it will prepare with the ingredients donated by Otea and the City Council
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In the next magazine that is coming out we will offer in our harmonization section different dishes combined with national and international ciders LA SIDRA.- Asturies natural paradise ... And thank goodness! Without a doubt, we must be grateful for the wonderful environment we have; And now that the good weather
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This business, run by Loreto García since 1977, undertook a major reform last year, with which he expanded the ability to follow his excellent traditional recipes with the best cider, including Sidra JR, with which he has been working since its inception. LA SIDRA.- The Madreñeru has become, on its own
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The association will appoint brothers of honor to Ryan Burk, Elena Zapatero, chef Julius and Telecable Hoceky Club next Saturday. THE CIDER.- Next Saturday, October 19, the V Great Chapter of the Good Brotherhood of the Siceratores of Astures will take place at the Cider Museum of Nava. An act in
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The flavor that the embers give is incomparable, the meats are roasted slowly being tender inside, but crispy on the outside. No doubt the fire enhances its flavor making our mouths water. And even more if we share these rich elaborations in company. Whether seafood, fish or meat, grills always
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The training was given by Jean Charles Cardon, cider apple expert from Normandy and Enrique Dapena, from SERIDA, who announced that, possibly, by 2021 new varieties of regular production could be offered to growers who "are already planted " LA SIDRA.- The Apple Cider Operative Group, which includes SERIDA, today organized
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