The PDO Sidre d'Asturies presents today the "Chigreros autenticos" (True Cider Bartenders) campaign THE CIDER.- The presentation of this third edition will be today in Villaviciosa at 12 noon, at the seat of the Regulatory Council. This campaign aims to highlight those establishments that serve this quality brand that guarantees
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The group from Madrid will meet again to strengthen ties through cider and homeland gastronomy LA SIDRA.- On Saturday, June 16, a new espicha of "Astures en las Rozas" will be held in Madrid, an association that has been organized through the Facebook channel that carries the same name and
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On Tuesday, the meeting was held for the establishment of a scientific committee in charge of promoting the process of preparing the candidacy of Asturian cider culture to Intangible Cultural Heritage of Humanity by UNESCO. The meeting was attended by Tino Cortina, president of the PDO Cider of Asturies; the
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The one that should be a referential entity of the world of cider continues adrift. LA SIDRA.- Despite what was previously announced, the meeting of the Cider Foundation decided to forget about the appointment of a director and hire a technical assistance service to carry out the improvements that are
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From June 8 to 24 you will be able to taste this cephalopod in a snack, plate or menu form in 49 catering establishments in the country LA SIDRA.- The first edition of PulpoPasión Asturies is already running, the first gastronomic route based on octopus recipes, which is taking place
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This cider bar from Avilés, inaugurated last April 20, bets on a traditional Asturian cuisine and the usual snacks, highlighting its daily menu and making espichas and company meals, in which there will be plenty of cider. LA SIDRA.- Avilés has since April 20, a new point of reference for
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The Sidre d'Asturies PDO was presented, and the Llagar Viuda d'Angelón was awarded for its cider Prau Monga and the Cider of Pear, in an event in which the best ciders of Europe participated. LA SIDRA.- This past June 2nd, the International Cider Fair took place in the Dutch city
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The traditional cider celebrations in La Güeria Carrocera valley are the most traditional in the country, being held from March to May. THE CIDER. - The espiches or traditional cider meeting are a habitual practice in our country: nevertheless, in this valley they reach a special dimension by the form
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The First Cider of the Year is the most important espicha or traditional cider meeting there is, as much for attendance, as for number of participant cider mills , and with which the Asturian cider season is inaugurated. This celebration, declared of social roots by the City Council of Xixón, gives
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Espichados was born fifteen years ago when Marcos Herrero decided to unite two apparently different concepts but intimately linked with the most authentic human being: creativity and party. THE CIDER .- "I wanted people to take what is inside, to let go and feel free to create, and I thought
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