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Culture of the cider

The magazine and the LA SIDRA club in Mundu sidreru

The TPA program on Asturian drink has had the participation of members of this publication

LA SIDRA.- On October 15, the Mundu Sidreru (Cider World) program was broadcast on TPA, which recently began its new season in the regional media. In Chapter 2, four cider experts, who are part of LA SIDRA magazine and also of the LA SIDRA Club, participated with their reflections and opinions in the aforementioned program: Llucía Marqués, José Manuel Lobo Liébana, Ana María Viciosa and David Martín.

The chapter addressed the importance of consuming cider ascribed to the Protected Designation of Origin, one of the ways to differentiate the glasses at this time of COVID-19 was shown, and also, Llucía Marqués, defended that Asturian apple growers should obtain a fair price for your apples. It should be noted that farmers have been the central axis of the PDO’s advertising campaign this year.

In the program, the presenter Inaciu Galán, also interviewed the actor Pedro Durán and visited the Sidra Frutos cider mill. He also made known the work as coopers of the Argüelles Brothers and the knowledge of brut cider was deepened with the Niemeyer Center as a framework. In the following link you can see the complete chapter:

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