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LA SIDRA of November’22 (Nb. 203)

Publication corresponding to the month of November 2022 (Nb. 223) with all the cider information of the month: Interview with Guti Rodríguez, Best Homemade Cider of Asturies 2022, Xixón de Sidre award ceremony, La Montera Picona, the Cider Boulevard, the apple harvest, smashing, workshop to pour cider, visit to Piñera

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Cider BarsCider MillsCider tourismCulture of the ciderEventsGastronomyInternationalLa sidraMagazineRecommendationsSISGATastings

LA SIDRA 209 (September ’21)

Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón

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Cider BarsCider MillsCider tourismCulture of the ciderEventsGastronomyInternationalLa sidraMagazineOpinionRecommendationsSin categoríaSISGATastings

LA SIDRA of October 2020 (Nb. 199)

Publication corresponding to the month of October 2020 (Nb. 199) with main interview with SERIDA researcher Marcos Miñarro, the X SISGA, proposal of cider and plate per Cimavilla, the “step forward” La Montera Picona de Ramón, have a cider glass, women of the cider mill, lifelong ciderlover, cidery word... and

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Cider BarsCider MillsCider tourismCulture of the ciderGastronomyInternationalLa sidraMagazineOpinionRecommendationsTastings

LA SIDRA 196 (July’20)

Publication corresponding to the month of July 2020 (No. 196) with a main interview with the apple orchard ownerCesáreo Ferreras, article dedicated to the cider heroes, extensive information on the Nava Cider Festival, the Axuntábense by Sicerators, the Cider on the Mother , harmonization of European ciders, the new Exner

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Cider MillsCider tourismCulture of the ciderEventsGastronomyInternationalMagazineOpinionRecommendationsTastings

LA SIDRA N.195 (June ’20)

Publication corresponding to June 2020 (No. 195) after the three-month interruption due to the coronavirus pandemic. Interview with Yolanda Trabanco, adaptation and promotion of the cider sector to the situation, awards ceremony of the XIII Semeyes Contest, special harmonizations with bottle cider, women on the cider mill, lifelong ciderlover, Axenda

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Cider BarsCider MillsCider tourismCulture of the ciderEventsGastronomyInternationalLa sidraOpinionRecommendations

LA SIDRA magazine temporarily suspends its publication before the Alarm State

The publication has made this decision since the cider bars, the main recipients of the publication, are closed; and also because its distribution is not guaranteed. LA SIDRA magazine announces that the publication of its number 195 is suspended, the one corresponding to the month of March. The reason is

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